Tourism Office
Address: Iturriaga Jauregia - Kale Nagusia 17 - 20810 ORIO
Tl.: 943 83 55 65
Fax: 943 83 55 65
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
Summer timetable(from 19 June to 15 September):
Monday to Saturday: 10:00 - 14:00 & 16:00 - 20:00
Sunday: 10:00 - 14:00
Winter timetable (from 5 November to 1 April):
Tuesday: 09:30 -13:30
Thursday to Friday: 09:30-13:30 & 16:00- 19: 00
Saturday: 09:30-15:00
Sunday: 10:00-14:00
Spring timetable (from 2 April to 18 June):
Tuesday: 09:30 -13:00
Thursday to Friday: 09:30-13:00 & 16:00- 19: 00
Saturday: 09:30-14:00 & 16:00-19:00
Sunday: 10:00-14:00
News
Otsaileko ekitaldien programa
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Udalak otsaileko agenda kaleratu du, hileko ekitaldien programarekin. Honako hau da:
Read more...San Nikolas jaiak
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Aurtengo San Nikolas jaiak abenduaren 5etik 8ra bitartean ospatuko dira, astelehenetik ostegunera, eta, horrez gain, herriko ostalariek beste festa-egun bat antolatu dute abenduaren 10ean, larunbatarekin.
Hau da 2016ko San Nikolas jaien programa:
Read more...Hitzaldi ibiltariak egingo dira eskualdean aurten ere, itsas ondarea ezagutarazteko
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Aia, Getaria, Orio, Zarautz eta Zumaiaren historia itsasoari estu-estu lotuta dago. Hori dela eta, eskualdeko udalak eta Urola Kostako Udal Elkartea hainbat proiektu lantzen ari dira itsas-ondarea berreskuratu eta ezagutzera emateko. Hor kokatzen dira azaroan Aia, Getaria, Orio, Zarautz eta Zumaian egingo diren hitzaldi ibiltariak. Aurten hirugarrenez egingo dira hitzaldi horiek. Lehendabiziko aldiz 2014an egin ziren eta aurreko bi urteetan arrakasta polita izan dute.
ORIO STYLE SEA BREAM EXPERIENCE
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For this summer we have conceived a new gastronomic experience for you; Orio Style Sea Bream. With this experience you will learn how to do a good grilled sea bream like we do in Orio.
This guided visit is part of Urola Kosta region "Kosta Gastonomika" project. Those are 5 experiences for each village, Orio, Aia, Zarautz, Getaria and Zumaia.
In Orio 4 cooks, from grill houses , will show you the secrets of this recipe of great tradition.
When: All the Fridays from April to September
Where: In the grill houses Katxiña, Xixario, Galerna1 and Orioko Barra. It will depend on the Friday.
Timetable: from 13:00 to 14:00
Price: 35 €, 15€ for under 12 years
Sea Bream and txakoli tasting includes.
Reservations: Orio tourism office , 943 83 55 65
Some other experiences in the region:
Getaria: The route of Txakoli (more information in Getaria´s tourism office : 943 14 09 57)
Zumaia: The octopus of the Flysh ( Zumaia´s tourism office, 943 14 33 96)
Zarautz: The market , from Monday to Friday from 08:00 to 13:15 and from 17:00 to 20:15. Saturdays from 08:00 to 14:00
Aia: The cheese
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Turismo bulegoa
Helbidea: Iturriaga Jauregia - Kale Nagusia 17 - 20810 ORIO
Tel.: 943 83 55 65
E-posta: This email address is being protected from spambots. You need JavaScript enabled to view it.
Udako ordutegia (ekainaren 19tik irailaren 15era):
Astelehenetik larunbatera: 10:00 - 14:00 eta 16:00 - 20:00
Igandeetan: 10:00 - 14:00
Neguko ordutegia (azaroaren 5etik apirilaren 1era)
Asteartean: 09:30 -13:30
Asteazkenetik ostiralera: 09:30-13:30 eta 16:00- 19: 00
Larunbatean: 09:30-15:00
Igandean: 10:00-14:00
Jaiegunak: 10:00-14:00
Udaberriko ordutegia (apirilaren 2tik ekainaren 18ra)
Asteartean: 09:30 -13:00
Asteazkenetik ostiralera: 09:30-13:00 eta 16:00- 19: 00
Larunbatean: 09:30-14:00 eta 16:00-19:00
Igandean: 10:00-14:00
Turismo loturak
Zerbitzu turistikoak
Aireportuak
Turismo Bulegoa, Kale Nagusia 17.
20810 ORIO, Gipuzkoa
Tl: 943 835 565 - This email address is being protected from spambots. You need JavaScript enabled to view it.
Udal webgunea: www.orio.eus